Hello, my name is Darby Aldrich. I would like to talk to you about the importance of maintaining your air conditioning system. When I moved to a hot climate, I did not realize how vital having a running air conditioner was for living comfortably. When the unit just stopped working one day, the temperature inside the house rivaled the piping hot weather outdoors. We had to go to the community center to keep the kids from feeling sick. While we were gone, we had a local HVAC contractor fix the unit. She let us know that some simple maintenance tasks would prevent that situation in the future. I will use this site to closely explore those tasks in great detail. I hope you can use the information to keep your air conditioner running like new. Thanks.
Commercial refrigerators and coolers are essential for every restaurant, regardless of the items on the menu. By keeping your foods and beverages cold to prevent spoilage, the refrigeration system in your establishment is one of the key reasons that your business succeeds. Still, there are times when the refrigerators break down from damage or prolonged use. When that happens, it's important to call an experienced HVAC contractor right away to make the necessary repairs and avoid more serious problems with your refrigeration units later. The following signs are common indicators that your refrigerators should be examined by a professional technician.
The appearance of ice buildup
If your refrigeration unit has difficulty maintaining a constant temperature, ice will begin to accumulate on the walls or shelves. Ice formation occurs when warm air mixes with the much cooler air inside a commercial freezer or refrigerator. This could happen if either the thermostat or defrost timer is faulty, or if the seals on the door are worn down. Unfortunately, frost can result in freezer burn and expensive product loss. Furthermore, running the unit through the defrosting process can create further damage to the compressor and other internal mechanisms. For these reasons, it's imperative that you call an HVAC contractor if you see any ice buildup at all. A skilled technician will investigate and accurately diagnose the root cause so that the correct repairs can be made.
Standing water or excessive moisture
Even a small amount of standing water on the floor around your refrigeration system is a huge warning sign that repairs are needed. Not only can water create a safety hazard and increase the chances of a slip or fall, but puddles and unexpected moisture can also point to a blocked drain or deterioration in the rubber tubing. Cleaning out any clogs from the defrost drain can often fix the problem, and a professional HVAC technician will have the right tools to perform this task efficiently. Additionally, a professional contractor will check for debris in the hoses and adequately clear out any obstructions that could be causing leaks. Promptly taking care of a water problem will significantly prolong the lifespan of your refrigerators and freezers.
Unusual sounds coming from the unit
Commercial refrigeration systems can make sounds at various times as they work to keep food cold. However, any abnormal noises that suddenly appear are a major reason for concern. For example, rattling or scraping sounds often mean that there are loose parts that need to be tightened. Buzzing, on the other hand, could be the result of a broken fan or compressor. If these noises are particularly loud, you should contact an HVAC technician at once. Neglecting strange sounds can shut down your refrigeration units completely and lead to hundreds of dollars in destroyed food inventory. Your HVAC contractor will be able to quickly determine where the noise originated in order to sufficiently resolve the problem.
When you watch for these common signs that the refrigerators in your restaurant need to be repaired, you'll be able to keep the units properly maintained at all times. Be sure to reach out to a professional refrigeration contractor at the first indication of trouble.
Share29 November 2021
